About this experience
Start your adventure with a visit to one of Lima’s most traditional local markets. Walk through colorful stalls, discover exotic fruits, and learn about the unique ingredients that make Peruvian cuisine world-famous. Your chef will guide you in selecting everything needed for your cooking session — while sharing secret tips and local culinary wisdom.
Then, head to our private kitchen for a hands-on cooking experience. Enjoy a fruit tasting and a mini “salsa festival” before learning to prepare classics like Ceviche and Causa Limeña as starters, followed by a choice of Lomo Saltado or Ají de Gallina for the main dish.
With vegetarian, vegan, and gluten-free options available, this experience is perfect for everyone. Come hungry, leave happy — and take home the skills to recreate Peru’s flavors anywhere in the world!
At a glance
- Duration: 4 hr
What is included
- Soda/Pop
- Snacks
- Lunch
- Air-conditioned vehicle
Itinerary and highlights
Get to shop along with our chef all what we need for our cooking session.
Cooking area. Get to prepare your own Peruvian food!
Meeting and pickup information
- Pick-up from Miraflores, Barranco, San Isidro or Lima Downtown
Languages and tickets
- Portuguese — Guide
- English — Guide
- Spanish — Guide
- Mobile Only
Tour operator
- Peruvian Worldview Tours
Accessibility and practical details
- Public transportation options are available nearby
- Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Available tour options
- Pickup included
Traveller reviews and photos
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